Category: Cooking

Cumin Cauliflower Side

I usually make this as a nice add on side to my Thanksgiving dinners.  But it’s versatile and easy to make that there is no reason why it couldn’t be part of a any meal throughout the year.  It’s a great way to have your fix of cauliflower and all the benefits it comes with,…

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Don’t-worry-about-it Date Cake

This is one of those many tea cakes that I like with low sweet taste, but definitely able to satisfy the sweet tooth.  Some would argue that is is healthy, but more than that it provides a warm comforting taste reminiscent of the holidays.  Goes with everything and a cinch to make.  Looks more complicated…

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Gimme my Halloumi – Hot

I can live my entire life on just eating bread and cheese, I just love it! One of those cheeses is Halloumi. It is a very interesting cheese, originally from the Middle East – primarily Lebanon, when eaten raw, halloumi, an unripened cheese, has a bit of rubbery, squeaky texture. But because of its high…

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A Good Ol’ Shakshuka

A traditional easy breakfast option care of Middle Easter cuisine. It ranges from country to country but the basics are more or less the same, and as this breakfast further trends in more cosmopolitan restaurants, save the money and make it yourself – it’s basically fired eggs in a red sauce with spices. You’ll be…

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Chicken Curry and Rice

This intro to exotic and delicious Indian Cuisine that is light and quick to make. Full of flavour, this dish will make a fan out of you, without the intimidation.

Chewy Chocolate Chip Cookies

This go to classics are for kids and kid at hearts. Perfect for any occasion to satisfy those pesky sweet cravings.

Liquid Gold: Bone Broth

Try this easy recipe, the health benefits are so many that there is no excuse not to incorporate this tasty broth into your daily meals.