I like recipes that taste difficult but aren’t, that use everyday ingredients easy for me to get or probably have already, and don’t take long to make. Bonus plus is if they minimise dirty appliances and/or dishes. Here’s a sure hit that’s really most (somehow) and not too sweet (but sweet enough to give you…
Category: Cooking
Jazar (Carrot) Halwa (Sweet/Dessert)
This warm carrot dessert has its variations in India (Gajar Halwa), but this version has distinctly Middle Eastern, specifically Iraqi, flavours. The hardest part of the whole thing is getting some of the ingredients, especially the sweet condensed milk (Nestle or Rainbow are the most common) and ghee, but head to your ethnic or Middle…
Gluten friendly almond muffins
Gluten free baked goods aren’t just great for those who are gluten intolerant. They offer an easier to digest alternative that’s a nice break for your system even if you can take on flour. Plus, alternatives like Almond flour give a nice subtle flavour missing from regular white flour. Time: About 60 minutes Serves: 15…
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