There are probably as many trifle recipes as there are people. Trifles can be a combination of many things and somehow still come out tasting naturally sweet, fresh, and delicious. Here is an easy one for you with easy to find ingredients; you can just about substitute any of the ingredients to something equally good….
Tag: dessert
Boston Cream Cake
A decadent recipe from one of my all time favourite Italian chefs Ms. Lidia Bastianich. They have a luxurious feel and will taste like they took way more effort than they actually did, which is what we all want! Time: About 1 hour Serves: 10 Good for: Impressive dessert, for those you want to impress…
Fig Walnut Cake
A very warm, almost savoury (but not quite) semi sweet loafy cake. Very nutritious and exotic with a range of flavours people will get in layers. Great with the older crowd and those with discerning tastes for desserts. Time: About 1 hour and 45min Serves: 10+ Good for: People coming for tea/afternoon- tea Exotic flavour…
Walnut Orange Cake
This is a different take on the regular orange cake, which I usually find as very dry. This has a nice crunch, stays moist, and a great combination of orange and walnut. Easy to make and very simple on the eye but your taste buds will love it. Great for Christmas or thanksgiving, very wintery…
Thin french apple tart
This recipe for a simple looking apple tart is “how you say” full of French sophistication. Nice for the hipster crowd and those who are all about the finer things in life. Looks simple but fancy simple if that makes any sense. Subtle sweetness makes it a nice option for late night dinners or even…
Orange Cookies (Biscotti all’Arancia)
Traditional Italian cookies that are east to make, this is from one of my all time favourite Italian chefs Ms. Lidia Bastianich. These traditional cookies are warm and easily seen in most traditional Italian homes, they aren’t too sweet with a nice citrusy flavour. Time: About 1 hour and 45 min (including an hour for…
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